~ 4 medium green apples
~ 3/4 cup packed brown sugar
~ 1/2 cup all-purpose flour
~ 1/2 cup oats
~ 1/3 cup butter or margarine, softened
~ 3/4 teaspoon ground cinnamon
~ 3/4 teaspoon ground nutmeg
MY PROCESS/DIRECTIONS (With pictures)
Preheat the oven to 375 degrees
First cut your apples into thin slices
I used a cool little doo-hicki that my family has had forever!
I had to cut mine into slices afterwards
Set the apples aside, and yes they will brown a little bit, but it's not a big deal.
Next, make the 'crumble' crisp part.
Pour 3/4 cup of brown sugar into a mixing bowl
Then the 1/2 cup of flour
Then add the 1/2 cup of oats
After that, SOFTEN, not melt 1/3 cup of butter and add it to the mixture
For the seasonal taste, add 3/4 teaspoons of both cinnamon and nutmeg
Mix all together
Now take the apples and spread in a greased, 8 inch, square pan
and sprinkle/spread the crumble part over it.
Pop in the oven and bake for 30 minutes
After you take it out of the oven, let cool, and serve up by it'self or with ice cream :)